Posts Tagged ‘Beth Hensperger’

This is a preliminary review of Beth Bensperger’s “Not Your Mother’s Slow Cooker Recipes for Two”, as I haven’t made any of the recipes in it yet, but I have read the book and have some comments on it as an e-book. First, it loses a star for the index; it’s almost useless, lacking page numbers or active links. You’re better off highlighting things you want to refer back to. There are also an inordinate number of typos: words split into two, “1/2” rendered as “1.2,” and so forth. I found myself using the “Report an error” feature on my Kindle more than I liked. This is indicative of an OCR scan that wasn’t properly edited afterwards, which should be unacceptable with e-books. Thus, another star lost. And I believe her recommended internal temperatures for poultry were high at 180 (Kindle location 1940) as against USDA recommendations. This could reflect older practice, though.

On the other hand, many of the recipes do look good, particularly for someone who doesn’t want to spend all day in the kitchen or the weather is just too hot to be dealing with an oven. And this book is perfect for one or two people, a boon to those of us who live alone.

Recommended on a provisional basis. I look forward to actually making the recipes.

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